Description
This is part of a Nutrition & Cooking Workshop Series. This 2-hour workshop focuses on green leafy vegetables. Learn all about the health benefits of these powerhouses of nutrition. We will also introduce the many varieties, best buying practices as well as how to store different types of green leafy vegetables. This workshop includes a nutrition lecture, cooking class and a plant-based lunch!
Receive a discount when you sign up for more than one workshop!
2 Workshops: 5% discount with CODE: 2WORKSHOPS
3 Workshops: 10% discount with CODE: 3WORKSHOPS
4 Workshops: 15% discount with CODE: 4WORKSHOPS
