In a small pot, put quinoa, rolled oats, water, sea salt and cinnamon. Bring to a boil. Reduce heat to low and simmer covered for 20 minutes, stirring occasionally.
Top with berries, raw walnuts and unsweetened almond milk. Add more cinnamon if desired.
Recipe Notes
Save one portion for breakfast while you're testing for toxic triggers after the Program or share with another family member!