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Teff Brownies

Ingredients

  • 1 cup teff flour
  • 1/4 cup tapioca flour
  • 1/3 cup cocoa powder unsweetened
  • 1/2 cup coconut sugar
  • 1 tsp baking powder
  • 1/2 tsp baking soda
  • 1/4 tsp sea salt
  • 1/2 cup dates pitted
  • 1/4 cup flaxseeds ground
  • 1 1/4 cup boiling water
  • 1/2 cup coconut oil
  • 2 tsp vanilla extract
  • 1/2 cup dark chocolate chips

Instructions

  1. Preheat oven to 350 degrees F. Using coconut oil, oil an 8x8 baking dish or line with parchment paper.

  2. In a medium bowl, whisk together dry ingredients.

  3. In a blender, put dates, ground flax seeds and boiling water. Let sit for about 5 minutes. Add the rest of the wet ingredients and blend until smooth.

  4. Add wet ingredients to dry ingredients and whisk together. Fold in chocolate chips.

  5. Pour batter into baking dish and bake for 20-25 minutes.